Konpeito

こんぺいとう

Sugar-based candy made by repeatedly coating a sugar syrup over a grain of coarse sugar until the grain grows over several days eventually becoming a tiny bulged ball of ‘konpeito’.

Flavors/Varieties: Tanpopo (dandelion), Ajisai (hydrangeas), Cosmos, Fuji, Sakura, Mixed

Ingredients

[Ajisai] Sugar, flavoring, coloring (Yellow No. 4, Blue No. 1)
[Sakura] Sugar, flavoring, coloring (Red No. 3, Yellow No. 4, Blue No. 1)
[Dandelion] Sugar, flavoring, coloring (Yellow No. 4, Blue No. 1)
[Fuji] Sugar, flavoring, coloring (Red No. 3, Blue No. 1)
[Cosmos] Sugar, flavoring, coloring (Red No. 3, Yellow No. 4, Yellow No. 5)

Nutritional Facts

(Per 4g bag)
Calories 12 kcal
Fat 0g
Sodium 0g
Carbohydrate 1g
Protein 0g

Allergens

N/A

Shelf Life

12 Months