Kibidango

きびだんご

An old-fashioned candy bar made by rolling mochi into a long, thin plate and wrapping it in an ‘oblate’ - an edible Japanese wrapping.
Flavor: Mochi, Azuki Beans

Collapsible content

Ingredients

Sugar, starch syrup, flour

Nutritional Facts

109 kcal of energy,
0.8g protein,
0.0g of lipid,
26.4g of carbohydrates,
5 mg sodium

Allergens

-Wheat

Shelf Life

6 Months