
Kibidango
きびだんご
An old-fashioned candy bar made by rolling mochi into a long, thin plate and wrapping it in an ‘oblate’ - an edible Japanese wrapping.
Flavor: Mochi, Azuki Beans
Collapsible content
Ingredients
Sugar, starch syrup, flour
Nutritional Facts
109 kcal of energy,
0.8g protein,
0.0g of lipid,
26.4g of carbohydrates,
5 mg sodium
Allergens
-Wheat
Shelf Life
6 Months